War devastates Gaza’s olive harvest: losses reach 90% as a liter of oil exceeds $30
Gaza’s olive harvest has collapsed after three years of war, with estimates suggesting output could fall to about 3,500 tonnes from more than 38,000 tonnes before the war. Around 89% of olive-growing land has reportedly been damaged, while the number of functioning olive presses has dropped from 39 to eight. Farmers and press owners also face restricted access to land, shortages of water, fuel, equipment and spare parts, and sharply higher operating costs. A 16-liter tin of olive oil that sold for roughly 400 shekels before the war now costs up to 1,500 shekels, or more than $480. If projected production is realized, local oil would cover only about 8% of Gaza’s estimated annual need, while widespread reliance on food aid leaves many residents unable to afford the higher prices.

Stile giornalisticoFattuale
Primarily fact-based reporting, citing figures, field interviews and humanitarian-agency estimates.
Contesto politicoCentro
Focuses on the agricultural and economic consequences of war, presenting data and testimony without advocating a political position.








