SW
Samantha Wostear
Health & Wellness · United Kingdom
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Express.co.uk
Jul 2026
Why new saunas keep opening every day across UK - even in a heatwave
Sauna venues are rapidly expanding across the UK as interest grows in contrast therapy, which combines intense heat with cold plunges to support wellbeing. Despite hot summer temperatures, users report health benefits including improved sleep, better stress management, enhanced cardiovascular response and reduced chronic symptoms. Thaxted Sauna Company in Essex exemplifies the trend, drawing people of all ages who value both the social and physical benefits. Testimonials from regular attendees highlight improvements in energy, mood and community connection. The practice, rooted in Finnish tradition, is increasingly seen as a wellness-focused alternative to traditional social activities.
Express.co.uk
Jul 2026
Searches for fire pits and parasols soar but this is most wanted
Rising temperatures and high holiday costs are driving Britons to invest in outdoor living spaces, with searches for garden furniture more than doubling. Festoon lights, boosted by exposure on Love Island, saw the steepest growth, followed by parasols and outdoor rugs. uFurnish.com data shows outdoor items nearly doubled their share of searches and sales, reflecting a shift toward turning gardens into fully used summer living areas. Travel data from ABTA indicates fewer people plan to holiday abroad, reinforcing the trend toward home-focused spending, while the surge occurs alongside record-setting June heat confirmed by the Met Office.
Express.co.uk
Jul 2026
I'm a farmer but I swapped lambing for cricket to make a profit
A Rutland farmer replaced unprofitable sheep farming with holiday lets and an indoor cricket centre after rising costs made traditional agriculture unsustainable. The converted barns now generate steady income, while the cricket centre, developed with Tom Flowers Cricket Coaching, has attracted significant interest from others looking to diversify. He criticizes government policies for undermining UK food production and raising input costs, arguing that farmers are increasingly forced into non-agricultural ventures to remain viable.